OPEN | CLOSE | |
---|---|---|
Wednesday | 12pm | 11pm |
Thursday | 12pm | 11pm |
Friday | 12pm | 11PM |
Saturday | 8AM | 11.30PM |
Sunday | 8AM | 10PM |
OPEN | CLOSE | |
---|---|---|
Wednesday | 12pm | 11pm |
Thursday | 12pm | 11pm |
Friday | 12pm | 11PM |
Saturday | 8AM | 11.30PM |
Sunday | 8AM | 10PM |
NESTLED ON THE BANKS OF THE YARRA RIVER
AT THE DOORSTEP TO THE YARRA VALLEY,
ALTAIR RESTAURANT STRIVES TO PROVIDE
A MEMORABLE DINING EXPERIENCE.
Opened in 2013 by husband and wife team Kelvin and Michelle Shaw
the concept behind Altair is simple. To provide a high class and unique
dining experience that incorporates Kelvin's love for the traditional
alongside South East Asian influences. Where Altair differs is in our use
of native Australian ingredients, an area that Chef Kelvin and our whole
team are extremely passionate about.
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