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Servicing All Sydney,
With more than 20 years experience gained in Australia and Europe, Executive Chef and Owner, Samantha Joel brings a unique and thoughtful approach to food and dining.
As a five star chef, Samantha understands how to create contemporary and exciting food, whilst making it traditional enough to suit just about everyone.
Our menu selections are characterised by the use of seasonal, raw ingredients and are carefully chosen to suit the occasion.
Samantha and the team at All Courses can effortlessly produce an intimate dinner for a few friends, right through to gourmet picnics, weddings and corporate events. And you can rest assured that the team who worked with you to create the event, will be there with you until the end.
We promise that our food and service will leave you wanting more.
Please browse our site to learn more, contact us or call Samantha on 0418 482 766.
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